Add more colour and flavour to your family gatherings, here is KALE, APPLE AND PECAN SALAD
2) Whisk the vinegar, honey, salt and pepper together in a large bowl. Drizzle in the oil in a slow stream, whisking constantly until the dressing is well blended.
3) Add the kale, radicchio and celery to the bowl of dressing and toss to thoroughly coat the greens. Stir in the apple slices, cheese and remaining nuts. Top with reserved pecan halves.